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Saturday, May 18th, 2024
Eve of Pentacost
Eve of Pentacost
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Bible Encyclopedias
Salad
1911 Encyclopedia Britannica
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(Med. Lat. salata, salted, pickled, salare, to sprinkle with salt), a dish, originally dressed with salt, of green uncooked herbs, such as lettuce, endive, mustard, cress, &c., usually served with a flavouring of onion, garlic or leeks, and with a dressing of vinegar, oil, mustard, pepper and salt, or with a cream, for which there are many receipts; hard-boiled eggs, radishes and cucumber are also added.
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These files are public domain.
These files are public domain.
Bibliography Information
Chisholm, Hugh, General Editor. Entry for 'Salad'. 1911 Encyclopedia Britanica. https://www.studylight.org/​encyclopedias/​eng/​bri/​s/salad.html. 1910.
Chisholm, Hugh, General Editor. Entry for 'Salad'. 1911 Encyclopedia Britanica. https://www.studylight.org/​encyclopedias/​eng/​bri/​s/salad.html. 1910.